He has been described as an “unassuming looking guy” from western Sydney.
Menu items at the popular Japanese restaurant at Crown Sydney, Barangaroo, can range from $6 (each) for nigiri and sashimi to $65 for its star dish – the Black Cod Miso – and $98 for its Lobster Wasabi Pepper.
Australian TV and radio host Sami Lukis happened to be on the receiving end o…
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